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Menu 12/18/20

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In The Kitchen
Cheese plate $9.99
Cheddar, Swiss, Muenster, salami, pepperoni, oranges & Crackers
Bruschetta $8.99
Marinated Tomatoes, Sharp parmesan on French bread, drizzled w/ Balsamic glaze
Hummus $5.99
Assorted Veggies, garlic hummus, pita bread
Pretzels $5.99
(3) served w/ stone ground & honey mustard, Beer Cheese
Salmon Crostini’s $9.99
Smoked salmon served over toasted french bread with ricotta cheese topped with arugula and balsamic glaze
Feta Walnut Salad $1099
Crumbled feta, candied walnuts, red onion, craisens. Served with balsamic vinaigrette
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Lasagna $13.99
Served with a roll
Pizza $10.99
$1.00 Each topping
(Pepperoni, Sausage, onion, green peppers, banana peppers, mushroom, giardiniera hot pepper mix, olives)

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